Clos du Marquis dinner

Andover Wine Friends

Clos du Marquis, near Stockbridge, Hampshire

21st April 2010

 Puisse rappé – Armagnac, white wine, prune

– – –

Salade Landaise aux truffles

Vouvray: Domaine des Aubuisieres, Cuvee de Perruches


– – –

Mousseline of pike from the Test river

Burgundy: Saint Romain 2006, Domain H &G Buisson


– – –

Roast stuffed breast of guinea fowl

Lirac, Rhône: Domaine de la Mordoree 2007, La Dame Rousse

– – –


Poached pear with frangipane filling, chocolate sauce

Loire: Coteaux du Layon 2006, Domaine des Bonard


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